"A local Toronto artist who graduated from Graphic Design in 2010, and has been working freelance design and photography.
Explore with him the rustic past, romantic present and foreign future.".
Easy Fried Chicken, 2 variants.
1. Bread crumbs, chili spice, oregano, parsley, rosemary and thyme.
2. Bread crumbs, garlic powder, fresh ground pepper and rosemary.
Dip cut and cleaned chicken thighs/drums/breasts into plain beaten egg generously lift soaked and bread in pie pan. As the pieces golden brown remove and place in the oven at 350F.
Serve with ranch, blue cheese or a really fresh avacado and ceaser blend.
Homemade street meat chili and sloppy Joe hybrid with pickles, olives and onions, dill pickle chips crumble, bacon bits, ketchup, mustard, relish, siracha and cheese. With chili nachoes side.
Baked the hot dogs in olive oil, Italian spices, pepper. Garlic buttered buns. Chili made in crock pot with extra lean ground beef, green and red peppers, red onions, sloppy Joe mix, hot chili powder, diced tomatoes.
Back alleys in the rains of Toronto. Taken unedited with Galaxy Gear watch.